Reviews

From Sandy, Plymouth, MN

What a joy for my daughter and many of her guests with food allergies at her wedding to be able to enjoy wedding cake and cupcakes! Not only were they safe, they were DELECTABLE. Everything was delivered to the reception site, expertly displayed and promptly devoured by all the guests. Thank you so much, L.I.V. Freely! Much continued success to your business!

From Lori, Woodbury, MN

These are some of the best cupcakes my family has ever had. And trust me I have had a lot of cupcakes. My husband isn't a big sweets guy and he loved the cupcakes. He especially loved the flourless chocolate cake. It's not just the amazing products that I love. It's the genuine heart that went into making them. Thanks L.I.V. Freely Baked Goods. I am already craving these delicious cupcakes and it hasn't even been a week.

From Heather, Hermantown, MN

"Livia has made so many desserts for my son's birthday parties over the past several years. He has peanut and nut allergies and it's wonderful as a parent knowing he's not only having a safe dessert, but also one that tastes terrific! Her desserts have always been a huge hit at family gatherings! They are beautifully decorated and taste fabulous!"

From Nancy, South Range, WI

"We have ordered cupcakes from Livia on many occasions and we were always "wowed" by this girl's talent. The delicious homemade taste and beautiful attention to detail was outstanding. You will never be disappointed with this young lady's creations!"

Anonymous

I've eaten many wonderful desserts from L.I.V. Freely! It's so comforting knowing they're safe for my 10 year old son who is allergic to peanuts and tree nuts. I highly reccommend them!!

More Reviews

Dave, South Range, WI

"Several years ago I ordered a cake from a well-known baker for my wife’s birthday, and when I picked it up was shocked to be charged almost $150.00 for a cake that was not very fancy and was not very good. So the next year I hired baker extraordinaire Livia Murray to bake a cake. Due to some family gluten issues she baked a Flourless Chocolate Cake with a raspberry cordial filling between layers, and a chocolate ganache frosting. It was beautifully decorated with fresh raspberries. This was absolutely the best cake that I have ever tasted in my 66 years on this earth. So very rich and beautiful! Livia’s baking and decorative talents and desire for perfection stretch far beyond her years. I can highly recommend her for anyone’s baked goods needs!!!"